Key LIme Cookie Tree Centerpiece
Key Lime Cookie TreeIngredients and SuppliesCookies· 1 cup butter (no substitutes)· 1/2 cup sugar· 1/4 cup Nellie and Joes’ key lime...
View ArticleTips for Making and Rolling out Gingerbread Houses
This is the first in a series of three Gingerbread House Tutorials.Here are a few baking tips for your Gingerbread, along with a few patterns for your convenience.Gingerbread House Recipe1/3 cup soft...
View ArticleEasy Cake Ball Punkin Patch
How does that poem go?When the frost on the pumpkin lies... or when on the counter the cake scraps lie?You know what I'm talking about!So what to do you with all those cake scraps? Make cake balls, of...
View ArticleFudgy German Chocolate Cupcakes
My daughter-in-law wanted something really chocolaty for her birthday. I came up with this decadent fudgy, chocolate, almost German chocolate cake for her. It was soooooo good! I was glad that I...
View ArticleSugar Day! Come and Play! (event notice by Jacque Benson)
Are you interested in a fun day of sugarwork demonstrations, networking, meeting new cake friends, or just learning something new?Southeast Texas Cake Club is sponsoring a full day of sugar fun on...
View ArticleBunny-licious!
I just wanted to share a very quick and cute way to have fun on a sweet Easter Sunday! Just so you know how fast this project is, I sent my husband out to pick up grilled chicken a few miles away,...
View ArticleBest Banana Cake Recipe
This is a very delicious moist Banana Cake. Very easy to do!Hope you enjoy!
View ArticleGingham Flower Topper Tutorial
Looking for a fun way to create a summer styled cake? When I think of summer, gingham comes to mind.So I incorporated my love of summer gingham checks with fondant and flowers and ....here it is!...
View ArticleLady Bug, Lady Bug, Fly Away Home
How to make a cute little lady bug:3/4" ball black fondant pink fondant green fondantGum glue*3/4" Circle CutterScissors#10 piping tip*To make gum glue mix 1/8 tsp Tylose powder with1 oz. warm...
View ArticleGrandma's Sherry Cake
Looking for something a little different to serve for the holidays?My Grandmother made the best sherry cake I have ever eaten.After she passed away, I found her prize recipe.Although her recipe was a...
View ArticlePistachio Cake
Pistachio-Cardamom-Caramel CakeIngredients:1 box of white cake mix (I used DH) 1 cup of cake flour 1/2 cup of white granulated sugar (*I cut down the sugar because the coffee creamer and ice cream...
View ArticleA Special Offer From Sharon Zambito, owner of SugarEd Productions
Hi cakey friend!I started SugarEd in 2007 when I saw a need in the caking community for good quality instruction on using buttercream.It started with DVDs, and has evolved over the years to a fully...
View ArticlePink Lemonade Cupcakes
To make these cupcakes, use any vanilla cake recipe that you wish, replacing the liquid in the recipe with pink lemonade concentrate, undiluted. You can also add a few drops of food coloring if you...
View ArticleHoot Owl Cookies....Hoot! Hoot!
When I was a little girl, my fondest memories are of my mother happily baking in the kitchen. And in the Autumn and Winter, she was baking every chance she could get. I remember once coming home from...
View ArticleChristmas Trees Tutorial
Supplies :Waffle Cones for Ice creamSmall bowl with 1/2 inch waterscissorsForest Green Royal IcingPiping bag with #67Piping tipYellow colored Gumpaste3/4" Five petal or Star CutterGumglue or piping...
View ArticleCreating Scrolls on Your Cake by Denise Talbot
Scrolls 1 Scrolls 2Scrolls 3 Scrolls 4Tutorial by Denise TalbotCopyright 2010- All rights ReservedThis material may not be republished or reproduced in any manner without the expressed permission of...
View ArticleModeling Chocolate Roses- by Mame Recckio Wolfe
Dark Modeling Chocolate1 lb. (454 g) semisweet or bittersweet dark chocolate2/3 cup (8 oz. or 224 g) light corn syrup or golden syrup or KaroWhite and Milk Modeling Chocolate1 lb. (454 g) Mercken’s...
View ArticleBlueberry Muffins
I am always on the look out for new and Amazing recipes.With the nice weather finally here it was time to start making some dessert's with fresh fruit.This recipe is my new favorite for blueberry...
View ArticleBaby Animals Cake
This adorable Baby Faces Cake, designed by Mame Recckio-Wolfe, was a finalist in the 2007 American Style Competition. It was featured, along with the tutorial, in the October/November Issue of American...
View ArticleChocolate Peanut Butter Easter Eggs
This started out as an experiment. I had tried other recipes for peanut butter cups, but they never tasted quite right. My husband said they just weren't "peanutty" enough. So like the proverbial mad...
View ArticleSleight of hand- The Topsy Turvy Cake
The idea of a topsy turvy cake is fun and intriguing. In this case, it is merely an optical illusion.The first person I saw use this technique was B. Keith Ryder. It gives the impression of a Wonky...
View ArticleColoring Fondant to a Deep Hue
One of the biggest challenges I had when I started working with fondant was how to get a deep red, blue or black. I usually ended up with a big sticky mess, finally deciding to go to the cake supply...
View ArticleSt Patrick’s Day Pistachio Candy
Ingredients: 1 14oz. can sweetened condensed milk 1 3.5oz pkg pistachio pudding mix 6 oz bag flaked coconut...
View ArticleFootprints in the Sand
This cake is a walk on the beach, so to speak!IngredientsCake Covered in Ivory FondantGranulated SugarDemera SugarECG Frosted Lemon Luster DustECG Sombrero Luster DustSuper Pearl Dust, Food Gradesmall...
View ArticleSugar Cookies
Sugar cookies are my families favorite thing to make. We try to make them for every occasion you can think of. My daughter and I are getting requests for these cookies now because they are so good but...
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